Bring your passion, talent, energy and enthusiasm to Our House. Help lead our Team Members and make this place even greater than it already is by joining our Management team.

RESTAURANT MANAGERS

Our Restaurant Managers help deliver an exceptional experience for our Team Members and Guests, each and every day. They oversee the day-to-day operations of their restaurant with the goal of delivering excellence in all areas of service and hospitality and providing the highest quality food and beverage to our Guests. They take pride in developing our people and providing opportunity for growth.

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EXECUTIVE CHEFS

Our Executive Chefs are the maestros of the Yard House culinary experience. They are responsible for leading their teams and ensuring delivery of high-quality, great tasting food that is executed with excellence. Our Executive Chefs inspire and motivate daily excellence in culinary dishes, ensure proper food safety and sanitation practices are met, and assist with managing labor, food cost and ordering. They take pride in developing our people and providing opportunity for growth.

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SOUS CHEFS

Our Sous Chefs are the co-pilots of our kitchens, supporting our Executive Chefs as they strive to provide a great culinary experience. They lead their team in delivering high-quality, great tasting food that exceeds our guests’ expectations. Our Sous Chefs work side by side with their teams, coaching to ensure excellence in culinary dishes, proper food safety and sanitation practices. They motivate, train, develop and help them achieve their goals.

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  • RESTAURANT MANAGERS
    Search Jobs >

    Our Restaurant Managers help deliver an exceptional experience for our Team Members and Guests, each and every day. They oversee the day-to-day operations of their restaurant with the goal of delivering excellence in all areas of service and hospitality and providing the highest quality food and beverage to our Guests. They take pride in developing our people and providing opportunity for growth.

  • EXECUTIVE CHEFS
    Search Jobs >

    Our Executive Chefs are the maestros of the Yard House culinary experience. They are responsible for leading their teams and ensuring delivery of high-quality, great tasting food that is executed with excellence. Our Executive Chefs inspire and motivate daily excellence in culinary dishes, ensure proper food safety and sanitation practices are met, and assist with managing labor, food cost and ordering. They take pride in developing our people and providing opportunity for growth.

  • SOUS CHEFS
    Search Jobs >

    Our Sous Chefs are the co-pilots of our kitchens, supporting our Executive Chefs as they strive to provide a great culinary experience. They lead their team in delivering high-quality, great tasting food that exceeds our guests’ expectations. Our Sous Chefs work side by side with their teams, coaching to ensure excellence in culinary dishes, proper food safety and sanitation practices. They motivate, train, develop and help them achieve their goals.

BENEFITS + COMPENSATION

In addition to providing a fun environment to work in, we also offer a competitive benefits package for all:

  • Competitive base salary + achievable quarterly bonus program
  • Immediate eligibility for medical, dental and vision insurance
  • Career advancement opportunities
  • Paid vacations and flex days
  • Commitment to quality of life
  • 47.5 to 50-hour work week
  • 401(k) with company match, stock purchase options and company-paid short-term retirement of 1.5% of eligible salary
  • Weekly pay schedule
  • Short-term disability and life insurance
  • Dining discounts at all Darden brands + discounts at over 100,000 merchants (cell phones, travel, daycare, etc.)

Training

Our Training is based on Our House Rules, Bring the Vibe, Have Heart, Celebrate Variety, and Be All In!

  • Hands on comprehensive food-forward and beverage-immersive training program
  • Easy and interactive online training system, utilizing videos to make learning engaging
  • Five-day work week – creating a healthy work-life balance is as important to us as it is you!
  • 99% of our General Managers and Directors of Operations are promoted from within. Career opportunities lie ahead!
  • We are growing across the nation! Currently with 80+ restaurants, our minimum goal for new restaurant growth is 10% per year. Growth equals opportunity!
2023 - 2024 Best Places to Work for LGBTQ+ Equality award

Yard House is an equal opportunity employer. Qualified applicants will receive consideration without regard to age (the Age Discrimination in Employment Act prohibits discrimination on the basis of age with respect to individuals who are age 40 and older), race, color, religion, sex, gender identity, national origin, sexual orientation, family status or disability. We encourage all qualified applicants to apply. If you believe you have been discriminated against, please call our hotline at 1-888-400-4515. You also have the right to file a charge of discrimination with the Equal Employment Opportunity Commission.